Japanese Dining Melbourne
This Mitcham café is cozy, family friendly and has plenty of outdoor seating. If you’re not sure what to order Two Brother’s does a great classic burger with grass-fed beef, triple cream cheese, bacon, lettuce, tomatoes, and pickles. Around the time the sun begins to set, you may see people flocking to ICHI NI NANA to relax and enjoy food and drinks together with family, colleagues and friends. Turn off the main streets and into Melbourne's laneways. You'll find some of Melbourne's favourite eateries in unassuming spaces – tucked away upstairs, downstairs, behind unmarked doors and signified by unexpectedly snaking queues.
This simple suburban café is the go to place for delicious food and ethically sourced coffee. Prospect Espresso offers a mouth-watering range of coffee from cold drip to Vietnamese iced, that would impress any Melbourne-raised coffee aficionado. The food menu offers delicious classics with inventive Japanese restaurant near Blackburn twists such as banana bread with walnuts and espresso butter. Explore the intersection of east & west, enjoy the delightful fusion of a real Japanese-style dining experience with contemporary drinks. The Easter festivities kick off on Good Friday, with the Auburn Hotel open from 12pm.
This café offers a little bit of everything and even caters for vegans, vegetarians, and gluten-free diets, (making it an easy choice for lunch dates with the girls!). There’s also a cute outdoor area to graze in the sun, whilst enjoying a delicious meal. Zen Den is always bustling and filled with positive vibes. Good for dates and family outings alike this Easter weekend, Moonhouse invites you to linger over some of its best seafood dishes. On Good Friday and Easter Saturday, you can even indulge in the restaurant's famous lobster fried rice.
This Collingwood chocolate shop hosts Champagne brekkies, dessert nights and decadent high teas. We acknowledge the traditional owners of country throughout Australia. This material from the originating organization/author might be of the point-in-time nature, and edited for clarity, style and length. Mirage.News does not take institutional positions or sides, and all views, positions, and conclusions expressed herein are solely those of the author. Another great treat about this restaurant is that there are always daily specials, you will be informed once you're seated.
Which makes the name Choo Choo SO perfect for a brand new bubble tea shop …. But Dough Machine in Mooroolbark have more than just pizza. Hawthorn has a brand new cookie store and it is pink neon and sprinkle heaven! Bake Me Cake Me sure has made an impression and quickly sold out of everything on its very first day. You got to love a local treasure and will get you spinning around the block to get to.
Food was delicious and our chef Hong was welcoming and entertaining. OKAMI Japanese Restaurant is a pioneer in bringing Japanese style All You Can Eat into Australia. Every dish at OKAMI is freshly made to order from the menu with 30+ options. Combined with the cozy atmosphere, this makes OKAMI an essentially family and group gathering friendly venue. Rockpool Bar & Grill will also welcome back its former chef Robbie Bell, from City Larder, on Tuesday, June 26. City Larder is home to some of Melbourne’s best hand-crafted terrines, patés, rillettes, and charcuterie.
Seasonal menus will be prepared by a skilled Japanese teppanyaki chef, and there are a couple of choices of set menu, both including multiple courses finished with a dessert. Alternatively, diners can build their own experience with menu items. Lisa Sidiropoulos ⭐⭐⭐⭐⭐ (5/5) April 2023 Our experience here on Saturday night was great!
The Stokehouse of yore, as are the waiters, a full battalion of them, who are uniformly good. All is as it should be, and punters can dine in from 12pm every day of the Easter long weekend with a 15 per cent public holiday surcharge. Richmond's Prince Alfred is the ultimate local pub, ticking all the boxes that a solid neighbourhood watering hole should. On Easter Sunday you can enjoy $13 cocktails, roast with all the trimmings for $22 and live music from 4-7pm.
Pink is the order of the day at the NEW Feekah, with a new venue located in Doncaster. Try the rainbow pancakes, grab a milkshake topped with fairy floss and prepare to pose in all the picture perfect spots. The Hub Play Cafe in Boronia is just perfect for Melbourne weather. There is an amazing outdoor play area that boasts a sandpit and a wooden fire truck that fits both Mamma’s little ones!
It’s known as ‘The Teppanyaki’ by regulars, and offers a traditional Japanese Teppanyaki style meal, made by chefs with deft hands, without the theatrics of throwing bowls or food at diners. With its food intended to be shared, you can expect your Ocha experience to be tantalizing and full of a variety of different tastes and textures. There are plenty of classic and modern dishes to choose from such asSoftshell Crab Rolls, Salmon Tartare and Hokkaido Scallops. And if you’re feeling spontaneous, the staff can help you create a personalised menu for you to enjoy and suit your tastes, occasion and budget. Their Japanese menus are created with the intention that it will be followed through the traditional style of izakaya dining, where small dishes are most enjoyed when shared with family and friends.
NRMA members can save even more with bonus dining offers for popular chains now available. One of the jewels of Victoria’s north-east, two-hatted Provenance is run by chef-restaurateur-Japanophile Michael Ryan and his winemaker wife Jeanette Henderson. With exposed bricks, retro Vietnamese watercolours, empty beer cans and party lights, Hanoi Hannah is a fun place to dine this Easter.